Gypsy Tea Recipe

Ingredients:
2 Oranges
3 Lemons
13 Cloves
1 Tbs. Ground Allspice
1/2 Cinnamon Stick
3 Tbs. Black Tea
2 Quarts Boiling Water
1 & 1/4 Cups Sugar







Directions:
Squeeze juice from the oranges & lemons; set aside. Remove rinds & put in large
container. Add cloves, allspice, cinnamon sticks & tea. Pour boiling water over
the tea mixture & let stand for about 10 minutes. Strain & then return liquid
container. Stir in the juices & sugar. This tea may be served hot or over
crushed ice.